Bonnie’s Apple Bread
Good served warm, topped with vanilla ice cream
Ya’ll ready to “Fire Off the Cookstove” this mornin? Me too!
Our first recipe comes from a “young lady” up in North Carolina, and her name is Bonnie!
Now Bonnie it seems, may be a little like ole Dub…she just might like to talk! Though one major difference in them both liking to talk, (Dub calls it “just expressin’ myself”), is that Bonnie isn’t just talking to be talking. When Bonnie talks it will behoove you to listen, because when she’s talking to ya’, she’s teaching at the same time.
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