What shocks my friends when I order a “blue” steak? No, it’s not the fact that it’s extra rare that gets their attention. It’s the fact that I also always tell the waiter, “Don’t forget the double order of mashed potatoes!” Now, a report from the University of California shows I’m not committing a mortal, dietary sin. In fact, potatoes can even help weight loss.
Critics of mashed potatoes contend they have a high glycemic index (GI). This means that potatoes are quickly broken down into sugar, triggering a rapid increase in blood sugar and production of insulin. But it’s a myth that the potato’s high GI is responsible for the epidemic of obesity and Type 2 diabetes.