Persistent, shallow global food myths, The Meat of the Problem

Giving up meat to save the planet?

By Dennis Avery —— Bio and Archives--August 9, 2009

Global Warming-Energy-Environment | Comments | Back To Full Article

One of the persistent, shallow global food myths is that the world could feed more people if we gave up eating meat. Ezra Klein wrote another misguided column about this—“The Meat of the Problem”—in the Washington Post of July 29. Klein cites as his authority a naïve “study” by the kids at Carnegie-Mellon University.

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