By Tom Deweese —— Bio and Archives--June 10, 2019
Global Warming-Energy-Environment | Comments | Back To Full Article
The American beef industry has long been a tasty target of the environmentalists and their allies in the animal rights movement. To understand the reason is to know that protecting the environment is not the goal, rather the excuse in a determined drive for global power. Their selected tactic is to control the land, water, energy, and population of the Earth. To achieve these ends requires, among other things, the destruction of private property rights and elimination of every individual’s ability to make personal lifestyle choices, including personal diet.
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