Hit’s A Good One

"Anytime you kin walk away fum a landing, hit’s a good one.’”


That Mississippi Delta day was ideal for a crawfish cook, and my boyhood best friend and mentor, Jaybird, could boil them to perfection. When my friends and I visited him, the old black man said just what we wanted to hear: “Dat rain last night is just what dis cotton crop needed. Hit’s too wet to work, so let’s cook some crawdads and enjoy a little country-style cuttin’ up.” Our favorite place to undertake excursions into crustacean culinary conviviality was at Skeet’s crop-dusting strip, known locally as Redneck International.
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