Compared to fresh produce, canned foods are far less likely to cause illness. The canning process used by commercial producers keeps food safe for long periods of time
Are you sufficiently prepared for another crisis? What might possibly be the next disaster? You might argue, we are not yet out of the mess of the current one. And this should have us all thinking about keeping stock of essential supplies. Have you got the things you need? Hopefully not guns to protect your toilet paper! More importantly, what about canned foods? How nutritious are they compared to fresh produce? How long do they last stored under the bed? And when can they kill you?
Even without a pandemic it’s prudent to have a supply of canned goods. Remember the last snowstorm, flood, or natural disaster, when it was too dangerous to get to a store or no power to cook food.