Why were farmers to blame when hospital resistance quickly developed to the very newest human-prescribed antibiotics?

New antibiotics—or needless deaths

By Dennis Avery —— Bio and Archives--October 1, 2011

Global Warming-Energy-Environment | Comments | Back To Full Article

CHURCHVILLE, VA—For decades, physicians and livestock producers have been warring about the low-level feeding of antibiotics to hogs and poultry. The meat producers have been putting small quantities of antibiotics into their poultry, hog, and cattle feeds to prevent the development of animal disease epidemics. The better herd and flock health reduces death losses and animal suffering—and also slashes their feed requirements.

Read Full Article...

Welcome to CFP’s Comment Section!

The Comment section of online publications is the new front in the ongoing Cancel Culture Battle.

Big Tech and Big Media are gunning for the Conservative Voice—through their Comment Sections.

Canada Free Press wishes to stay in the fight, and we want our fans, followers, commenters there with us.

We ask only that commenters keep it civil, keep it clean.

Thank You for your patience and for staying aboard the CFP ‘Mother Ship’.

READ OUR Commenting Policy

CFP Comments

Comments

Support Canada Free Press

Recommended by Canada Free Press