Pumpkin Recipes, Sweet & Savory
Pumkins all around
By News on the Net -- Bio and Archives--October 28,2012
Lifestyles | Comments | Back To Full Article
Ubiquitous now, this versatile squash works well in both sweet and savory dishes. Use the shell of fresh pumpkin as a bowl and its flesh in pastas and soups. And for those sweet pumpkin cravings, canned purées add warm fall flavor to pies, cakes, and breads.
Pasta with Pumpkin & Sausage
Pumpkin-Pecan Cake with Bourbon Glaze
Pumpkin Stuffed with Everything Good
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