“Which is healthier to use, butter or margarine?” Several readers recently asked me this question. They had read a newspaper article about the pros and cons of both products and remained confused. It’s easy to understand how this happens. Many years ago, I also wondered who was right.
“Switch to margarine. It will help to prevent heart attack” a cardiologist cautioned me at that time and so I made the switch. After all, I didn’t want an early coronary attack.