Why do people eat more than they should? You say you’ve heard all the reasons? But I bet you’re dead wrong. Why? It’s because a report in The Nutrition Action Health Letter is written by a marketing expert, not a doctor. As well, there’s a way to get rid of unwelcome dinner guests, and trick a bartender.
Brian Wansink, Professor of Marketing at Cornell University, in Ithaca, New York, directs the Food and Brand Lab. He asks people “When was the last time you ate to the point of regretting it?” He follows that with, “Why did you do it?” He receives the usual answers, “It was a tough day” or “I was depressed” etc, etc. But most replied they were hungry and the food looked good.