WhatFinger

Delicious and easy

Seven-Up Pound Cake

By Dub and Deb ——--January 31, 2011

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Seven-Up Pound Cake

  • 2 sticks butter
  • 1 cup Crisco shortening
  • 3 cups sugar
  • 5 eggs
  • 3-1/2 cups all purpose flour
  • 2 teaspoons vanilla
  • 1 teaspoon lemon
  • 7 oz. of 7-Up
Cream together butter, Crisco, and sugar. Add eggs one at a time (mixing after each egg). Then add lemon and vanilla extract. Now get ready to start adding flour and 7-Up, alternating between the two…starting with flour and ending with flour, mixing after each addition. Bake in greased pan for 1-1/2 hours at 325

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Dub and Deb——

‘Ridin Out The Recession With Dub and Deb in “Miz Judi’s Kitchen’!

Note to Readers: There are a few things that Dub doesn’t know but one thing he does know is that the word ‘Riding’ (as in Riding Out the Recession) is spelled with a ‘g’ at the end.  But Dub not only walks the walk, but speaks like he is: down home, true blue, and plain speakin’ country folk.

Dub and Deb are both native Floridians, live in Central Florida, and run a small business as well. They have five children, and seven grandchildren.

Both love to cook, love to laugh, grow a garden, and generally try to “aggravate” most anyone around them basically…all in good fun, of course!

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