The secret ingredient? A little thing called sodium citrate.

How to Make Next Level Nacho Cheese

By American Chemical Society —— Bio and Archives--February 1, 2016

Health and Medicine | Comments | Back To Full Article

Alright, folks, settle down. The Superbowl is just around the corner, we're excited too, but let's stay focused here. It's all about the snacks, so today we're slamming you with some next level DIY chemistry advice to help you step up your nacho game. More...

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