WhatFinger

Consumers want clean labels, but ensuring food safety and shelf life without synthetics is a challenge

Natural preservatives on the rise


Beginning this year, Oscar Mayer stopped adding artificial preservatives to their hot dogs. Taking their place is celery juice, a natural source of the preservative sodium nitrite. This week Chemical & Engineering News (C&EN), the newsmagazine of the American Chemical Society, examines the trend toward "clean labels" and natural preservatives, and the efforts to incorporate them without sacrificing the quality or shelf-life consumers have come to expect.
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