A new laser technique that "writes" graphene onto toasted bread, potatoes and other foods could lead to the development of edible electronics.

New graphene laser technique opens door for edible electronics

By American Chemical Society —— Bio and Archives--March 7, 2018

Science-Technology | Comments | Back To Full Article

Electronics, the lifeblood of the modern world, could soon be part of our daily diet. In a study appearing in ACS Nano, scientists report that they have developed a way to write graphene patterns onto virtually any surface including food. They say the new technique could lay the groundwork for the edible electronics capable of tracing the progression of foods from farm to table, as well as detecting harmful organisms that can cause gastric distress.

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