Ten extraordinary tastes from Israel

By Guest Column Israel21c —— Bio and Archives November 5, 2014

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Taste buds must work overtime in Israel thanks to the countless and diverse mouthwatering morsels waiting to be eaten here.

“When you’re eating in Israel, all your senses are involved. You can smell it and see it being made. In Western countries, almost everything is pre-packaged so you don’t get to see or smell it. Food here really overwhelms the senses, but in a great way,” says Inbal Baum, culinary tour guide from Delicious Israel. Baum helped ISRAEL21c create this list of 10 extraordinary dishes you need to try:

1. Zalatimo’s mutabak

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