WhatFinger


Remove our cattle sheep and goats, carbon credit forests, water diversions

What shall we eat?



A Professor of Climate Change at Adelaide University thinks we should halve Australia’s domestic ruminant numbers within two years.

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When we have removed our cattle sheep and goats, when water buy-back has diverted our irrigation water to Environmental Flows, and when Australia is covered by regrowth scrub, carbon credit forests, ethanol crop farms, protected remnant vegetation, Wilderness No-Go areas, National Parks, aboriginal reserves, World Heritage Areas, marine parks and Wild Rivers Reserves - I have just one question? What are we, and the world, going to eat?


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Viv Forbes -- Bio and Archives

Viv Forbes, Chairman, The Carbon Sense Coalition, has spent his life working in exploration, mining, farming, infrastructure, financial analysis and political commentary. He has worked for government departments, private companies and now works as a private contractor and farmer.

Viv has also been a guest writer for the Asian Wall Street Journal, Business Queensland and mining newspapers. He was awarded the “Australian Adam Smith Award for Services to the Free Society” in 1988, and has written widely on political, technical and economic subjects.


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